ebookland Chapter 230 Husband, I'm Pregnant
Chapter 230 Husband, I'm Pregnant
After the two of them talked it out, Jian Yue felt a lot more relaxed.
Some things really need to be honest.
The weather in the South Island in November is pleasant, neither too cold nor too hot.
Ye Qingqing and Jian Yue's interactions became more frequent.
He came over every few days, leaving Jiang Zeyuan speechless.
He felt so wronged that Jian Yue always gave him a slap in the face.
I woke up early in the morning and was brushing my teeth in my mind.
Jian Yue suddenly remembered, where is her aunt?
It seems like it has been more than three or four days!
Could it be that she is pregnant?
She immediately spat out the foam.
Without even bothering to wipe the toothpaste foam off her mouth, she quickly ran into the bedroom and took out a pregnancy test stick.
Go straight to the bathroom.
After a while, he held the pregnancy test stick tightly.
My heart felt like it had a little rabbit in it, beating fast.
She stared at the pregnancy test stick without blinking, and kept repeating, "Please, please, it has to be there, I must not be overthinking it."
Time passed by minute by minute, and Jian Yue felt that every second was as long as a year.
His brows were tightly furrowed, his lips were bitten unconsciously, and beads of sweat appeared on his forehead.
"Why isn't it healed yet? It's so frustrating!" Jian Yue couldn't help but complain.
Finally, the result slowly appeared on the pregnancy test stick.
When you see those two clear bars.
Jian Yue first widened her eyes, then covered her mouth, fearing that she would scream out loud.
"Oh my God, I'm really pregnant!"
I read it carefully several times and confirmed that it was correct. I suddenly became excited.
But then, nervousness and uneasiness also surged into my heart.
"Oh, what should I do? Am I really going to be a mother? Can I be a good mother?" Jian Yue talked to herself, with the expression on her face changing from smiling to worried.
I stood up and paced back and forth in the yard, my mind in a mess.
You have to pay attention to this in the future.
Don’t eat anything you want, don’t be too tired…
After thinking for a while, Jian Yue took a deep breath.
No matter what, we will be able to overcome all odds by just fighting against the enemy with our own army and blocking the flood with earth.
Then, I tidied my clothes.
Today happens to be Jiang Zeyuan’s birthday, what a coincidence.
So, God is really good to Jiang Zeyuan.
First, I gave him such a good wife, and then I gave him a baby on his birthday.
This is not the fate of a cannon fodder male supporting role, he is definitely the male lead!
Jian Yue thought happily, and then began to prepare the cake.
When the cake is finished, put it away.
However, the aroma of the milk and eggs is so overbearing that the smell lingers for a long time.
Jian Yue was ready to go and started to make a big pot of porcini and beef porridge.
Wash and slice the fresh porcini carefully, making sure each slice is cut evenly.
She cut the beef into small pieces, all of uniform size and very delicate.
Prepare other side dishes.
The water in the pot was boiling happily.
Jian Yue first puts in the diced beef and stirs gently with a spoon.
After cooking for a while, skim off the foam skillfully.
Next, gently place the porcini slices into the pot.
The heat must be controlled well so as not to overcook the mushrooms.
She stirred the porridge in the pot from time to time, allowing the rice, beef and porcini to blend perfectly and the aroma to become more and more intense.
The production of garlic-flavored spareribs is also proceeding in full swing.
The ribs are marinated with carefully prepared seasonings and are very flavorful.
When put into the hot oil, it makes a sizzling sound.
Jian Yue held long chopsticks and kept turning the ribs to ensure that each piece was fried until golden and crispy.
The minced garlic was fried in another pot, giving it an enticing aroma.
Quickly pour in the ribs and stir-fry quickly, the garlic aroma instantly fills the entire kitchen.
She cut the pig ears into thin strips, placed them on a plate, and added various seasonings one by one.
Put on gloves and mix evenly with both hands. Every bit of pig ear will fully absorb the essence of the seasoning and exude a mouth-watering aroma.
After finishing the meal, she sat lazily in the chair.
He stretched his limbs and then took a long stretch.
I couldn't help but mutter softly, "I'm really a bit reactive. I get tired easily!"
Jian Yue glanced and saw the rooster in the cage.
This is what Ye Qingqing and her friends brought during the National Day holiday, and we haven’t eaten it yet.
He just sat there with his chin in his hands, in a daze.
(｀?w?′)
Before Jiang Zeyuan even stepped into the house, the sweet smell suddenly entered his nose, making him feel happy.
I have always remembered my birthday this year and was looking forward to the cake made by my wife.
He pretended to be nothing and walked into the house slowly.
"Wife, what delicious food are you making today? It smells so good!" He shouted at the top of his voice, looking indifferent.
Jian Yue curled her lips and said, "Go to the kitchen and serve the dishes."
Jiang Zeyuan walked over quickly and held her face with both hands, "Okay! Wife, thank you for your hard work!"
"Go away, don't touch my face, it's covered in oil." Jian Yue slapped his hand away, her face full of impatience.
Jiang Zeyuan chuckled, and quickly ran to the kitchen to work.
After a while, delicious dishes were served on the table.
The big pot of porcini and beef porridge was steaming hot and exuding an enticing aroma.
The garlic ribs are golden in color, with a strong garlic aroma, and each piece is crispy on the outside and tender on the inside.
The cold-boiled pig ears are crispy and delicious, and the seasoning has just the right flavor.
"Happy birthday, hubby! Come and try the food I cooked." Jian Yue said with a smile without hiding anything.
Jiang Zeyuan couldn't wait to pick up the spoon and scoop a mouthful of porcini and beef porridge into his mouth.
Close your eyes and savor it carefully. "Wife, this porridge is so delicious, fresh, fragrant, smooth and rich in taste."
Jian Yue also smiled and took a bite, "Yeah, I waited for a long time."
Then, Jiang Zeyuan picked up a piece of garlic-flavored spareribs and took a bite.
With a "crunch", the outside is crispy and the inside is tender, with the aroma of garlic filling the air.
“These ribs are amazing!”
Jian Yue picked up some cold-mixed pig ears and said, "Try this, it's very refreshing."
They both ate with relish and were very satisfied.
After eating, she took out the cake without any concealment.
The cake was placed in the middle with candles on it.
"Wife, why are you missing two hearts?" Jiang Zeyuan pouted and asked with a look of grievance.
Jian Yue glared at him fiercely, "Still so childish."
I'm going to be a dad~
"Then make a wish quickly, otherwise, there will be no cake for you next time." Jian Yue said with her hands on her hips and eyes wide open.
Jiang Zeyuan closed his eyes, clasped his hands together, made a wish, took a deep breath, and blew out the candle.
Suddenly, Jian Yue sat up straight.
She looked at Jiang Zeyuan seriously and said, "Hubby, I have something to tell you."
Jiang Zeyuan looked at her serious expression and asked nervously, "What's wrong, wife?"
Jian Yue gently held Jiang Zeyuan's hand and placed it on her belly, "Hubby, I'm pregnant."
Jiang Zeyuan first widened his eyes, unable to believe his ears.
Then a bright smile broke out on his face, "Really? Wife, I'm going to be a father!"
He excitedly picked up Jian Yue and spun around in circles.
He kept shouting, "I want to be a father, I want to be a father!"